Source: Circulation, 2013, 128 (4) p. 337-343
Follow this link for fulltext
Date of publication: July 2013
Publication type: Research
In a nutshell: The purpose of this research was to examine eating habits and the risk of coronary heart disease (CHD). More than 25,000 men without cardiovascular disease participated in the study, and were followed up over 16 years. Men who did not eat breakfast had a 27% higher risk of developing CHD than men who ate breakfast.
Length of publication: 7 pages
Some important notes: Please contact your local NHS library if you cannot access the full text. Follow this link to find your local NHS library.